LUCY! You got some ’splainin to do!

by Kathi D on March 13, 2008

So, the bread book says, “recipe can be easily doubled.”


I awoke from a little nap to find this. But it gets worse. Later Rick says to me, “By the way, while you were asleep earlier and I was on the phone in the kitchen, your bread blew up.”

“It what? What do you mean, blew up?”

“I mean, there was a loud pop and the lid blew across the room. So I scooped it all back in but I didn’t put the lid on tight.”


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{ 5 comments… read them below or add one }

Misplaced Country Girl 03.13.08 at 1:37 pm

Never mind I change my mind. I’m not trying my hand at bread making!


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Bitterbetty 03.13.08 at 2:07 pm

I’m out too.. cookies never act like that.

exploding bread goop.. YIPES!!!!!


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MarmaladeKiss 03.13.08 at 2:24 pm

OMG … if there are no bloggers left tomorrow, it’s because like me .. they have suffocated from laughing too much … Hope you managed to rescue some of it!
xx


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It's Just me! 03.13.08 at 9:13 pm

That is exactly what would have happened to me had I tried to make bread! I guess you can’t double it huh? haha! I love your hubby’s description of the events! LOL


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kathi d 03.15.08 at 3:54 am

Don’t be afraid. Just put in the right ingredients, and if you double the recipe, use a really BIG container!


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